OUR DELICIOUS STORY
The Royal Delhi, a Richmond Hill original.
This family-run restaurant has stood the test of time, along the way becoming synonymous with quality and friendliness.
An ambitious young entrepreneur named Krish Pillay started the restaurant in April 1991, and through hard work and determination he grew the eatery into a Port Elizabeth household name.
Thirty years on, the recipe has stayed the same with Royal Delhi continuing to provide locals and visitors with a vast array of curry dishes at competitive prices.
Featured Dishes
Chicken Tikka Masala
Delectable chicken tikka cubes cooked in a spicy makhani gravy.
Lamb Vindaloo
Lamb cooked in an extra spicy gravy – paired perfectly with rice or any of our naan breads.
Our Chicken Madras
South Indian style chicken prepared with fresh coconut and curry leaves.
Veg Pulao
This aromatic basmati rice with diced vegetables and made with an assortment of spices is a vegetarian favourite.
Contact us
Contact the Royal Delhi for the best curry in Port Elizabeth on
041 3738216
Monday - Friday 10pm - 9pm
Saturday 1pm - 9pm
Closed on Sunday